Our Menu

Starters & Light Meals

  • Garlic Turkish Bread (v)
    $9

    add cheese $2

  • Shoestring Fries (v, df, gf)
    $9

    with tomato ketchup

  • Marinated Olives (v, df, gf)
    $12

    with dukkha

  • Potato Wedges (v, df)
    $14

    with sour cream and sweet chilli soy sauce

  • Corn Ribs (v, gf)
    $14

    with chipotle mayo

  • Prawn Toast
    $20

    with sesame and sweet chilli soy sauce

  • Mini Chicken Kebabs (df, gf)
    $17

    with pickled turnip & toum

  • Salt & Pepper Squid (df, gf)
    $19

    with chilli, coriander, szechuan spice & aioli

  • Marinated Chicken Wings (df, gf)
    $19

    with sweet chilli sauce

  • Classic Caesar
    $19

    With baby gem, smoky bacon, soft boiled egg, croutons and parmesan cheese (add chicken $5)

  • Thai Beef Salad (df, gf)
    $25

    with chilli, Asian herbs, lemongrass & kaffir lime

Burgers

  • Cheeseburger
    $20

    Beef patty, American cheese, pickles, onion, ketchup & mustard

  • Royale Burger
    $24

    Beef patty, American cheese, lettuce, tomato, pickles, onion, streaky bacon & secret sauce

  • Peri Peri Chicken Burger
    $23

    grilled chicken, lettuce, tomato, cheese, onion & chipotle mayo

  • Halloumi Burger (v)
    $20

    Halloumi, rocket, avocado, goats cheese mayo and tomato kasundi

Classic Pub Meals

  • Chicken Schnitzel
    $26

    with chips & coleslaw

  • Chicken Parmigiana
    $29

    with chips & coleslaw

  • Beer Battered Flathead & Chips
    $28

    Beer battered fish, fries, house tartare, lemon & side salad

  • Chunky Beef & Guinness Pie
    $23

    With creamy mash, peas, fried shallots and gravy

  • Lamb Souvlaki (df, gfo)
    $34

    with pita bread, chips, salad & tzatziki

  • Pan-Fried Salmon Fillet (gf, df)
    $34

    with provencal vegetbales & olive tapenade

  • Curry of the Day
    $25

    with rice - see specials board for details

  • Grilled Pork Cutlet (gf)
    $33

    with leek risotto & jus

  • Confit Duck Leg (gf)
    $29

    with creamy mash & jus

  • Roast Cauliflower (v, gf, df)
    $22

    with harissa, hummus, garlic, chilli & green olives

Steaks - Cooked by our chef, and served with mash, seasonal greens & your choice of sauce.

  • Rump Steak
    $30

    250g Southern NSW Grass Fed

  • New York Sirloin
    $45

    270g MBS4+ Portoro Grain-Fed

  • Eye Fillet
    $43

    180g MBS2+ Pinnacle Grass-Fed

  • Scotch Fillet
    $44

    300g MBS2+ Pinnacle NSW Grass-Fed

  • T-Bone
    $45

    400g MBS2+ Riverina NSW Grain-Fed

  • Angus Rib-Eye
    $59

    400g Southern NSW Grass-Fed

Steak - Cook-your-own on our BBQ, served with chips, salad & your choice of sauce

  • Rump Steak
    $20

    250g Southern NSW Grass Fed

  • New York Sirloin
    $35

    278g MBS4+ Portoro Grain-Fed

  • Eye Fillet
    $33

    180g Pinnacle Grass-Fed

  • Scotch Fillet
    $34

    300g MBS2+ Pinnacle NSW Grass-Fed

  • T-Bone
    $35

    400g MBS2+ Riverina NSW Grain-Fed

  • Angus Rib-Eye
    $49

    400g Southern NSW Grass-Fed

Kid’s Meals

  • Chicken Tenders and Chips
    $14

    with tomato ketchup

  • Fish Fingers and Chips
    $14

    with tomato ketchup

  • Pasta Napolitana (v)
    $14

    with parmesan cheese

Sides

  • Creamy Mashed Potato ( v,gf)
    $10

  • Garden Green Leaves ( v, df, gf)
    $9

    with honey mustard dressing

  • Crispy Potatoes (v,df, gf)
    $12

    with confit garlic & rosemary

  • Summer Slaw (v, df, gf)
    $9

  • Buttered Greens ( v, gf)
    $10

    with black sesame

Sauces

  • Traditional gravy, pepper, Mushoom, Diane and Bearnaise (gf)
    $2

Desserts

  • Sticky Date Pudding
    $14

    with butterscotch sauce and vanilla ice cream

  • Baked Berry Cheesecake
    $14

    with raspberry coulis & vanilla ice cream

  • Apple Pie
    $14

    With vanilla ice cream, salted caramel sauce and cinnamon sugar

  • Affogato (gf)
    $7

    (Frangelico, Amaretto or Kahlua $9 - available at bar)

  • Ice cream & topping
    $6

    Choose chocolate, strawberry or caramel

Find Us

We are at 1021 Victoria Road, West Ryde, New South Wales – the corner of Victoria and Chatham Roads.

Parking Information

Street parking is available on Station St, Chatham Rd or Dickson Ave.

There are also two nearby parking stations available – both are a 2-3 minute walk to the Hotel, and offer 2 hours free parking:

  • Wilson Parking (underneath Coles West Ryde – entrance off Market Street)
  • West Ryde Marketplace (entrance off Market Street)
Public Transport
Public Transport

Trains:

West Ryde Station (Northern Line) is a four minute walk from the Hotel, and is also the site of the West Ryde Bus Interchange.

Buses:

  • 501 (City to Parramatta)
  • 523 / 524 (Parramatta to Ryde)
  • 513 (Carlingford to West Ryde)
Parking Info